Sushi Blues

I finally tried sushi today. Don't ask me what it was, for it was at a buffet at our local Chinese restaurant. There was some sort of green paste in a dish, too, so I took a dab of that on my plate. I have one word for this experience: YUCK. I thought it was as good a time as any to try it, seeing how it was on the buffet, but...Ewwwww. I like just about anything if it's batter-dipped and deep-fried, and I like some fish broiled or grilled, but this raw stuff was really not my thing. I barely touched the tip of my tongue to the bitter, nasty green paste and that was enough to spoil my appetite. But then I further tortured myself by likewise barely touching my tongue to this rolled up concoction. *sigh* I will never be trendy or hip.